1 c. milk or nondairy milk
1/2 c. canned pumpkin
1 banana, frozen in chunks
1/2 tsp. vanilla
1/4 tsp. cinnamon
1/8 tsp. ground ginger
dash ground cloves
Place everything in a blender and blend until smooth. Pour into a glass and sprinkle with cinnamon to make it pretty! Makes one 16oz. smoothie.
This printable recipe from A Teaspoon and A Pinch.